It's Mario Batali, celebrity chef behind 13 Italian restaurants in New York, Los Angeles and Las Vegas. Mario dropped out of culinary school, but that didn't stop the driven doughboy from getting his slice of the pie! Forbes ranked him #7 on their list of 10 top-earning celebrity chefs. And it's no secret -- every Luxaholic loves a rags-to-big dough story -- because in the end, it's all about the dough! Now, that's amore!